Soups Stews And Chili - Sweet Potato And Black Bean Chili 2

This hearty vegetarian chili includes roasted sweet potatoes and black beans, along with spicy, flavorful seasonings such as chili powder, jalapenos, and cocoa powder.

Cheese - Four Cheese Stuffed Jalapenos

Jalapeno peppers loaded with a spicy four-cheese blend are a hearty appetizer that will leave your guests asking for the recipe.

Herbs And Spices - Shrimp Creole Iii

A hearty and spicy shrimp stew with onions, green peppers, celery, tomatoes, and wine. Serve over hot, cooked rice.

Side Dish - Kickin Collard Greens

If you like greens you will love this recipe. The bacon and onions give them a wonderful flavor. Add more red pepper for a little more spice.

Side Dish - Amazing Oven Roasted Potatoes

These simply seasoned potatoes make a terrific side dish to any meal.

Cheese - Jet Swirl Pizza Appetizers

Similar to meat-filled calzones, these cheesy little swirls were invented during football season. The name was inspired by our favorite team.

Seafood - Uncle Danks Gumbo

Dis iz a terrific gumbo recipe, if'n you close your eyes, you'll swear Mama is makin'it fer ya. Feel free to substitute crawdads fer de shrimp. File is optional and is always added off of the heat. Add rice to the center of a large soup bowl, add gumbo. Deeelicious!!!

Seafood - Pan Seared Tilapia

This pan-seared tilapia dish is a delicious and easy way to prepare seafood! Great for a quick weeknight meal accompanied with fresh veggies.

Bbq Grilling - Doreens Steak Marinade

Sherry, honey and ginger transform soy sauce into a delicious marinade for steaks.

Soups Stews And Chili - Pressure Cooker Italian Chicken Soup

Using a pressure cooker to make this flavorful chicken soup speeds time cooking the pearl barley; a process that normally takes 1-2 hours can happen in 9 minutes. If you don't have a pressure cooker, use a heavy stockpot for stovetop cooking, add more stock, as some will cook away, and allow more cooking time.

Breakfast And Brunch - Gils Brioche French Toast

Put the ooh-la-la into your French toast by using real brioche, the eggy, buttery bread from France. Unsweetened strawberry sauce helps cut the sweetness, and whipped cream amps up the richness. It's a special French toast for a special occasion.

Breakfast And Brunch - Pumpkin Apple Streusel Muffins

Muffins that combine the wonderful texture of apples with the warm taste of pumpkin. A simple streusel topping gives them a little something extra.

Bread - Cranberry Walnut Bread 2

Your bread machine makes this marvelous buttermilk bread laced with a whisper of cinnamon, and accented with fruit and nuts. Try it toasted or plain.

Pasta - Chicken Spaghetti Ii

A substantial pasta sauce of tomatoes with chile peppers, shredded chicken and processed cheese.

Pasta - Veggie Pasta Salad

Fresh hot chile pepper gives a little heat to this pasta salad packed with sweet onion, bell pepper, tomatoes, and cucumber.

Primitives By Kathy Box Sign

Primitives By Kathy Box Sign, You Are

Pasta - Greek Couscous

Large pearls of Israeli couscous combine with garbanzo beans, feta cheese, sun-dried tomatoes, and Greek olives to make a side dish or light main dish that's perfect for a hot summer's day.

Meat And Poultry - Comforting Chicken Noodle Soup

The warm taste of ginger adds to this comforting chicken soup filled with homemade noodles.

Salad - Orange Gelatin Salad

This is an easy fruit salad recipe and people always ask for it.

Herbs And Spices - Cream Of Chicken With Wild Rice Soup

A creamy soup of chicken, wild rice, sliced mushrooms and white wine in a freshly made stock.

Breakfast And Brunch - Deep Fried French Toast

When deep fried, French toast is crispy and golden brown on the outside, chewy on the inside.

Desserts - Two Ingredient Pumpkin Cake

It can't get any easier than this! Just two ingredients and you have a moist delicious cake. Great when frosted with your favorite cream cheese frosting. Plan ahead, tastes best after chilling.

Breakfast And Brunch - Olie Bollen

Olie Bollen (oh-lee boh-lun) are small Dutch doughnut-style fritters, traditionally made and served as a snack or breakfast on New Year's Eve or New Year's Day.

Desserts - Banana Pudding Cake

This cake is a very moist banana cake that travels well to pot lucks or picnics. It can also be baked in a 9x13 pan or an angel food cake pan. It is a family favorite.

Pasta - Slow Cooker Lasagna

Start with a skillet and finish with a slow cooker. A saute of onion, garlic and ground beef is simmered with tomato and oregano, then layered in a slow cooker with raw lasagna noodles and a creamy blend of cottage cheese, Parmesan and mozzarella.